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This Christmas, our magical cookie crew have whipped up a delicious maple cinnamon cookie dough! It's made with a delicious maple brown sugar cookie dough that has a hint of cinnamon, and it's topped with a delicious cookie crumble! It's delicious straight off the spoon, or baked into cookies! The perfect way to treat yourself this holiday season, or the perfect gift for someone you love...
100% VEGAN!
You can now found our frozen cookie dough at Farro stores Auckland wide, in Classic Choc Chip and Fudgy Brownie Choc Chip!
Directions
OVEN: Roll into 10 balls and bake at 175ºC for 8-10 mins* to enjoy freshly baked cookies! (If your dough is not frozen, refrigerate cookies for 30 mins before baking).
MICROWAVE: 10-15 seconds* and enjoy warm, melty cookie dough!
SPOONING: Straight from the tub!
...all delicious with a scoop of ice cream!
*Timing may vary depending on your oven or microwave. Increase time for larger cookies.
Storage
Eating it within 3 days? Store at room temp for easy spooning! Saving it for later? Store in the fridge for up to 2 weeks or the freezer for up to 3 months! Once opened, seal tightly and consume within 10 days. 😍
Ingredients
Heat-treated wheat flour, brown sugar, vegan butter [vegetable oil, water, salt, emulsifier (soy lecithin), natural flavour, acidity regulator (500), antioxidant (307b), acid (330), colour (160a)], soy milk, caster sugar, raising agents (450, 500, 541), natural and artificial maple flavouring, cinnamon, vanilla essence, salt.
CONTAINS: Gluten, Wheat, Soy.
MAY CONTAIN: Peanuts, Tree Nuts.